What do I have cooking?
Well, for dinner last night I tried something new. I made chicken shawarma, a really delicious Lebanese dish. It turned out pretty good. I served it with sauteed onions and red bell pepper, couscous, and roasted eggplant. With a hummus appetizer. And strawberry shortcake for dessert.
Yum.
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2 comments:
You are quite a cook! Do you make indian and thai food too? If you do then I might just have to become your best friend =)
I have a couple of Thai dishes that I love to make, but so far no Indian.
I love to cook and try new recipes. It's very relaxing for me to putter in the kitchen and come out with something to share with the people I love. I used to be a really great cook (I know that sounds immodest, but it's true. It's easy to be good at the things you love.) Unfortunately, since having kids I don't have the time to cook the way I like to. It's just a matter of what can I get on the table by the time Scott gets home from work.
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